Allulose Market Forecast to 2028

Allulose Market Forecast to 2028 - COVID-19 Impact and Global Analysis By Form (Liquid and Powder & Crystals) and Application [Food & Beverages (Bakery & Confectionery, Dairy & Frozen Desserts, Beverages, and Others) and Others]

Report Code : TIPRE00008140 | Region : Global | Industry : Food and Beverages | Published Date : 25/Apr/2022

The allulose market is projected to reach US$ 362.24 million by 2028 from US$ 232.91 million in 2021; it is expected to grow at a CAGR of 6.5% from 2021 to 2028.

Allulose is a low-calorie sweetener with a taste and flavor similar to table sugar but 10% fewer calories. Moreover, allulose has only 70% sweetness of sucrose, making it an ideal sugar replacement ingredient. High-intensity sweeteners, including stevia, are 100 times sweeter than sugar. As a result, they must be used in much smaller amounts, requiring food and beverage manufacturers to add other ingredients, such as other sweeteners, fiber, or texturizers, to restore the weight and offer the desired color and texture. Allulose, thus, is a preferred replacement for traditional sugar compared to other sweeteners. These properties of allulose are significantly driving its demand in the market.

Based on application, the allulose market is segmented into food & beverages and others. The food & beverages segment accounted for a larger share of the allulose market in 2020. The others segment is expected to register a higher CAGR during the forecast period. The others segment majorly comprises allulose applications in pharmaceutical and nutraceutical products. According to research, allulose does not affect blood sugar levels as it has a low glycemic index (GI). Since the body does not metabolize allulose, it is appropriate for diabetic and ketogenic diets. It promotes a healthy lifestyle and does not cause tooth decay. These factors are driving the utilization of allulose in pharmaceutical and nutraceutical products.

Based on region, the allulose market is segmented into North America, Asia Pacific (APAC), the Middle East & Africa (MEA), and South & Central America (SAM). In 2020, Asia Pacific held the largest share of the global allulose market, and South & Central America is estimated to register the fastest CAGR over the forecast period. The lifestyles of consumers in Asia Pacific have improved significantly. Due to the rise in urbanization and increased disposable incomes, consumers are choosing high-quality food and beverages with high perceived benefits. Moreover, the increasing prevalence of chronic and lifestyle diseases in the region has raised awareness related to health and fitness. All these factors are contributing to the growth of the allulose market across Asia Pacific. The food & beverages industry across Asia Pacific is well-established. Due to the presence of a potential customer base, affordable infrastructure facilities, cheap labor, and favorable government regulations, many food & beverage conglomerates are expanding their operations across Asia Pacific. This factor is expected to provide a strong potential to the allulose market in the coming years. Further, the presence of leading market players, such as Samyang Corporation, Matsutani Chemical Industry Co., Ltd.; and CJ CheilJedang, operating actively in the region, is also projected to drive the allulose market over the forecast period.

The key players operating in the allulose market include Tate & Lyle; Anderson Global Group, LLC; Ingredion; Samyang Corporation; Apura Ingredients, Inc.; Nutra Food Ingredients; Bonumose, Inc.; Matsutani Chemical Industry Co., Ltd.; CJ CheilJedang; and SAVANNA Ingredients GmbH. These players are engaged in developing affordable products to meet the rising customer demand and retain their market share. They are adopting strategies such as partnership, collaboration, and merger & acquisition to expand market size across different geographies.

The overall allulose market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information related to the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain more analytical insights into the topic. The participants of this process include industry experts such as VPs, business development managers, market intelligence managers, and national sales managers—along with external consultants such as valuation experts, research analysts, and key opinion leaders—specializing in the allulose market.

The scope of our recent study on the “Allulose Market Forecast to 2028 – COVID-19 Impact and Global Analysis – by Form (Liquid and Powder & Crystals) and Application [Food & Beverages (Bakery & Confectionery, Dairy & Frozen Desserts, Beverages, and Others) and Others]” includes the description of factors fueling the market growth, estimation and forecast of revenue, and identification of significant market players and their key developments. The report also provides a market share analysis.

The allulose market is projected to reach US$ 362.24 million by 2028 from US$ 232.91 million in 2021; it is expected to grow at a CAGR of 6.5% from 2021 to 2028. Allulose is a low-intensity sweetener that is present in trace amounts in figs and raisins. However, it is commercially extracted from corn and sugar beets. The fructose from corn syrup is converted into allulose using an enzymatic conversion process. The enzyme from the DTEase family is used for converting fructose into D-allulose. Allulose is generally recognized as safe (GRAS) by the US Food and Drug Administration (FDA). Moreover, the governments of countries such as China, Japan, India, and South Africa have approved the use of allulose as a food ingredient in various food and beverages. This factor is significantly supporting the growth of the allulose market across the globe.

Based on form, the allulose market is segmented into liquid and powder & crystal. The powder & crustal segment held a larger market share in the allulose market in 2020 and is projected to register a faster CAGR during the forecast period. Powdered allulose, as the name suggests, resembles powdered sugar. It is widely used as a thickening and stabilizing component in baked products such as cakes, biscuits, meat dishes, and rye bread. Since it dissolves more quickly, it offers icing, glazes, frosting, fillings, and sauces a smooth texture. Allulose is also available in crystalline form. Crystallized allulose is used as a natural sugar-free sweetener in place of sugar for cooking, baking, and topping. Powdered and crystallized allulose is easily available and requires a relatively low cost of transportation than liquid allulose. This factor is driving the segment.

The allulose market is segmented into four main regions—North America, Asia Pacific (APAC), Middle East & Africa (MEA), and South & Central America (SAM). Asia Pacific held the largest share in the allulose market in 2020, and South & Central America is expected to register the fastest CAGR during the forecast period. The rising demand for allulose as a natural, low-sugar, and low-calorie sweetener across the food & beverages industry is one of the key factors favoring the market growth in Asia Pacific. The rising demand for convenience foodstuffs and ready-to-eat snacks, coupled with the growing need for sugar substitutes, fuels allulose consumption in the region. Moreover, companies in the region are continuously focusing on obtaining global certifications to expand their customer size and cater to emerging consumer trends. For instance, in July 2020, Samyang Corporation obtained Kosher and Halal Certification for its allulose offerings. Such strategies are further expected to contribute to the growth of the allulose market across Asia Pacific.

Impact of COVID-19 Pandemic on Allulose Market

The food & beverages industry is one of the key industries that faced unprecedented challenges due to the COVID-19 pandemic. Lockdown and border restrictions enacted by various countries disrupted supply chains, which affected the production and distribution of various products. In the pre-pandemic period, the allulose market was mainly driven by the high demand for healthier alternatives to table sugar due to the growing prevalence of diabetes, obesity, and heart diseases. However, after the outbreak, people became more conscious of their health. They started consuming more healthy food and beverages with comparatively less calories. Many people started following a healthy diet regime to prevent themselves from diseases. Thus, with the rise in consumer interest in health and well-being due to the COVID-19 pandemic, the allulose market is projected to witness strong growth in the coming years. Further, the allulose market is expected to grow as the manufacturers are permitted to operate at full capacity, and many countries are vaccinated.

Allulose Market Breakdown – by Region

The report segments the allulose market as follows:

Based on form, the allulose market is segmented into liquid and powder & crystals. Based on application, the allulose market is segmented into food & beverages and others. The food & beverages segment is further segmented into bakery & confectionery, dairy & frozen desserts, beverages, and others. Based on geography, the allulose market is segmented into North America, Asia Pacific (APAC), the Middle East & Africa (MEA), and South & Central America (SAM).

TABLE OF CONTENTS

1. Introduction

1.1 Study Scope

1.2 The Insight Partners Research Report Guidance

1.3 Market Segmentation

2. Key Takeaways

3. Research Methodology

3.1 Scope of the Study

3.2 Research Methodology

3.2.1 Data Collection:

3.2.2 Primary Interviews:

3.2.3 Hypothesis Formulation:

3.2.4 Macro-economic Factor Analysis:

3.2.5 Developing Base Number:

3.2.6 Data Triangulation:

3.2.7 Country Level Data:

3.2.8 Limitations and Assumptions:

4. Allulose Market Landscape

4.1 Market Overview

4.2 Porter's Five Forces Analysis

4.2.1 Bargaining Power of Suppliers

4.2.2 Bargaining Power of Buyers

4.2.3 Threat of New Entrants

4.2.4 Competitive Rivalry

4.2.5 Threat of Substitutes

4.3 Expert Opinion

4.4 Value Chain Analysis

4.4.1 Raw Material

4.4.2 Manufacturing/Processing

4.4.3 Packaging

5. Allulose Market – Key Market Dynamics

5.1 Market Drivers

10.6.1 Increasing Demand for Low-Intensity Sweeteners

10.6.2 Rising Strategic Investments

5.2 Market Restraints

10.6.3 Availability of Large Number of Substitute Sweeteners and High Cost of Allulose

5.3 Market Opportunities

10.6.4 Favorable Government Regulations in Select Countries

5.4 Future Trends

10.6.5 Growing Popularity of Ketogenic Diet

5.5 Impact Analysis of Drivers and Restraints

6. Allulose – Global Market Analysis

6.1 Allulose Market Overview

6.2 Allulose Market –Revenue and Forecast to 2028 (US$ Million)

6.3 Competitive Positioning

7. Allulose Market Analysis – By Type

7.1 Overview

7.2 Allulose Market, By Type (2020 and 2028)

7.3 Liquid

7.3.1 Overview

7.3.2 Liquid: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

7.4 Powder and Crystals:

7.4.1 Overview

7.4.2 Powder and Crystals: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

8. Allulose Market Analysis – By Application

8.1 Overview

8.2 Allulose Market, By Application (2020 and 2028)

8.3 Food & Beverages

8.3.1 Overview

8.3.2 Food & Beverages: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

8.3.2.1 Bakery & Confectionery: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

8.3.2.1.1 Overview

8.3.2.2 Dairy & Frozen Desserts: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

8.3.2.2.1 Overview

8.3.2.3 Beverages: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

8.3.2.3.1 Overview

8.3.2.4 Others: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

8.3.2.4.1 Overview

8.4 Others

8.4.1 Overview

8.4.2 Others: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

9. Allulose Market – Geographic Analysis

9.1 Overview

9.2 North America: Allulose Market

9.2.1 North America: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.2.2 North America: Allulose Market, by Type

9.2.3 North America: Allulose Market, by Application

9.2.4 North America: Allulose Market, by Key Country

9.2.4.1 US: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.2.4.1.1 US: Allulose Market, by Type

9.2.4.1.2 US: Allulose Market, by Application

9.2.4.2 Mexico: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.2.4.2.1 Mexico: Allulose Market, by Type

9.2.4.2.2 Mexico: Allulose Market, by Application

9.3 Europe: Allulose Market

9.4 Asia Pacific: Allulose Market

9.4.1 Asia Pacific: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.4.2 Asia Pacific: Allulose Market, by Type

9.4.3 Asia Pacific: Allulose Market, by Application

9.4.4 Asia Pacific: Allulose Market, by Key Country

9.4.4.1 China: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.4.4.1.1 China: Allulose Market, by Type

9.4.4.1.2 China: Allulose Market, by Application

9.4.4.2 India: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.4.4.2.1 India: Allulose Market, by Type

9.4.4.2.2 India: Allulose Market, by Application

9.4.4.3 Japan: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.4.4.3.1 Japan: Allulose Market, by Type

9.4.4.3.2 Japan: Allulose Market, by Application

9.4.4.4 South Korea: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.4.4.4.1 South Korea: Allulose Market, by Type

9.4.4.4.2 South Korea: Allulose Market, by Application

9.4.4.5 Rest of Asia Pacific: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.4.4.5.1 Rest of Asia Pacific: Allulose Market, by Type

9.4.4.5.2 Rest of Asia Pacific: Allulose Market, by Application

9.5 Middle East and Africa: Allulose Market

9.5.1 Middle East and Africa: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.5.2 Middle East and Africa: Allulose Market, by Type

9.5.3 Middle East and Africa: Allulose Market, by Application

9.5.4 Middle East and Africa: Allulose Market, by Key Country

9.5.4.1 South Africa: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.5.4.1.1 South Africa: Allulose Market, by Type

9.5.4.1.2 South Africa: Allulose Market, by Application

9.5.4.2 Saudi Arabia: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.5.4.2.1 Saudi Arabia: Allulose Market, by Type

9.5.4.2.2 Saudi Arabia: Allulose Market, by Application

9.5.4.3 UAE: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.5.4.3.1 UAE: Allulose Market, by Type

9.5.4.3.2 UAE: Allulose Market, by Application

9.5.4.4 Rest of the Middle East and Africa: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.5.4.4.1 Rest of the Middle East and Africa: Allulose Market, by Type

9.5.4.4.2 Rest of the Middle East and Africa: Allulose Market, by Application

9.6 South and Central America: Allulose Market

9.6.1 South and Central America: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.6.2 South and Central America: Allulose Market, by Type

9.6.3 South and Central America: Allulose Market, by Application

9.6.4 South and Central America: Allulose Market, by Key Country

9.6.4.1 Brazil: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.6.4.1.1 Brazil: Allulose Market, by Type

9.6.4.1.2 Brazil: Allulose Market, by Application

9.6.4.2 Argentina: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.6.4.2.1 Argentina: Allulose Market, by Type

9.6.4.2.2 Argentina: Allulose Market, by Application

9.6.4.3 Rest of South and Central America: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

9.6.4.3.1 Rest of South and Central America: Allulose Market, by Type

9.6.4.3.2 Rest of South and Central America: Allulose Market, by Application

10. Impact of COVID-19 Pandemic on Global Allulose Market

10.1 Impact of COVID-19 on Allulose Market

10.2 North America: Impact Assessment of COVID-19 Pandemic

10.3 Asia Pacific: Impact Assessment of COVID-19 Pandemic

10.4 Middle East & Africa: Impact Assessment of COVID-19 Pandemic

10.5 South & Central America: Impact Assessment of COVID-19 Pandemic

11. Industry Landscape

11.1 Overview

11.2 Market Initiative

11.3 Merger and Acquisition

11.4 New Product Development

12. Company Profiles

12.1 Tate & Lyle PLC

12.1.1 Key Facts

12.1.2 Business Description

12.1.3 Products and Services

12.1.4 Financial Overview

12.1.5 SWOT Analysis

12.1.6 Key Developments

12.2 ANDERSON GLOBAL GROUP, LLC

12.2.1 Key Facts

12.2.2 Business Description

12.2.3 Products and Services

12.2.4 Financial Overview

12.2.5 SWOT Analysis

12.2.6 Key Developments

12.3 Ingredion Incorporated

12.3.1 Key Facts

12.3.2 Business Description

12.3.3 Products and Services

12.3.4 Financial Overview

12.3.5 SWOT Analysis

12.3.6 Key Developments

12.4 SAMYANG CORPORATION

12.4.1 Key Facts

12.4.2 Business Description

12.4.3 Products and Services

12.4.4 Financial Overview

12.4.5 SWOT Analysis

12.4.6 Key Developments

12.5 Apura Ingredients, Inc

12.5.1 Key Facts

12.5.2 Business Description

12.5.3 Products and Services

12.5.4 Financial Overview

12.5.5 SWOT Analysis

12.5.6 Key Developments

12.6 Nutra Food Ingredients

12.6.1 Key Facts

12.6.2 Business Description

12.6.3 Products and Services

12.6.4 Financial Overview

12.6.5 SWOT Analysis

12.6.6 Key Developments

12.7 SAVANNA Ingredients GmbH

12.7.1 Key Facts

12.7.2 Business Description

12.7.3 Products and Services

12.7.4 Financial Overview

12.7.5 SWOT Analysis

12.7.6 Key Developments

12.8 CheilJedang

12.8.1 Key Facts

12.8.2 Business Description

12.8.3 Products and Services

12.8.4 Financial Overview

12.8.5 SWOT Analysis

12.8.6 Key Developments

12.9 Bonumose, Inc.

12.9.1 Key Facts

12.9.2 Business Description

12.9.3 Products and Services

12.9.4 Financial Overview

12.9.5 SWOT Analysis

12.9.6 Key Developments

12.10 Matsutani Chemical Industry Co., Ltd.

12.10.1 Key Facts

12.10.2 Business Description

12.10.3 Products and Services

12.10.4 Financial Overview

12.10.5 SWOT Analysis

12.10.6 Key Developments

13. Appendix

13.1 About The Insight Partners

13.2 Word Index

LIST OF TABLES.

Table 1. Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Table 2. North America Allulose Market, by Type – Revenue and Forecast to 2028 (US$ Million)

Table 3. North America Allulose Market, by Application – Revenue and Forecast to 2028 (US$ Million)

Table 4. US Allulose Market, by Type– Revenue and Forecast to 2028 (US$ Million)

Table 5. US Allulose Market, by Application – Revenue and Forecast to 2028 (US$ Million)

Table 6. Mexico Allulose Market, by Type – Revenue and Forecast to 2028 (US$ Million)

Table 7. Mexico Allulose Market, by Application– Revenue and Forecast to 2028 (US$ Million)

Table 8. Asia Pacific Allulose Market, by Type– Revenue and Forecast to 2028 (US$ Million)

Table 9. Asia Pacific Allulose Market, by Application– Revenue and Forecast to 2028 (US$ Million)

Table 10. China Allulose Market, by Type– Revenue and Forecast to 2028 (US$ Million)

Table 11. China Allulose Market, by Application– Revenue and Forecast to 2028 (US$ Million)

Table 12. India Allulose Market, by Type– Revenue and Forecast to 2028 (US$ Million)

Table 13. India Allulose Market, by Application– Revenue and Forecast to 2028 (US$ Million)

Table 14. Japan Allulose Market, by Type– Revenue and Forecast to 2028 (US$ Million)

Table 15. Japan Allulose Market, by Application – Revenue and Forecast to 2028 (US$ Million)

Table 16. South Korea Allulose Market, by Type– Revenue and Forecast to 2028 (US$ Million)

Table 17. South Korea Allulose Market, by Application – Revenue and Forecast to 2028 (US$ Million)

Table 18. Rest of Asia Pacific Allulose Market, by Type– Revenue and Forecast to 2028 (US$ Million)

Table 19. Rest of Asia Pacific Allulose Market, by Application– Revenue and Forecast to 2028 (US$ Million)

Table 20. Middle East and Africa Allulose Market, by Type – Revenue and Forecast to 2028 (US$ Million)

Table 21. Middle East and Africa Allulose Market, by Application– Revenue and Forecast to 2028 (US$ Million)

Table 30. South and Central America Allulose Market, by Type– Revenue and Forecast to 2028 (US$ Million)

Table 31. South and Central America Allulose Market, by Application– Revenue and Forecast to 2028 (US$ Million)

Table 32. Brazil Allulose Market, by Type– Revenue and Forecast to 2028 (US$ Million)

Table 33. Brazil Allulose Market, by Application – Revenue and Forecast to 2028 (US$ Million)

Table 34. Argentina Allulose Market, by Type – Revenue and Forecast to 2028 (US$ Million)

Table 38. List of Abbreviation

LIST OF FIGURES.

Figure 1. Allulose Market Segmentation

Figure 2. Allulose Market Segmentation – By Geography

Figure 3. Global Allulose Market Overview

Figure 4. Allulose Market: By Application

Figure 5. Allulose Market: By Region

Figure 6. Global Allulose Market, Key Market Players

Figure 7. Porter's Five Forces Analysis

Figure 8. Expert Opinion

Figure 9. Value Chain: Allulose

Figure 10. Prevalence of Diabetes Among Men and Women of Age Group 20-79 Years in 2021

Figure 11. Global Allulose Market Impact Analysis of Drivers and Restraints

Figure 12. Geographic Overview of Allulose Market

Figure 13. Global: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

Figure 14. Allulose Market: Key Players

Figure 15. Allulose Market Revenue Share, By Type (2020 and 2028)

Figure 16. Liquid: Allulose Market – Revenue and Forecast To 2028 (US$ Million)

Figure 17. Powder and Crystals: Allulose Market – Revenue and Forecast To 2028 (US$ Million)

Figure 18. Allulose Market Revenue Share, By Application (2020 and 2028)

Figure 19. Food & Beverages: Allulose Market – Revenue and Forecast To 2028 (US$ Million)

Figure 20. Bakery & Confectionery: Allulose Market – Revenue and Forecast To 2028 (US$ Million)

Figure 21. Dairy & Frozen Desserts: Allulose Market – Revenue and Forecast To 2028 (US$ Million)

Figure 22. Beverages: Allulose Market – Revenue and Forecast To 2028 (US$ Million)

Figure 23. Others: Allulose Market – Revenue and Forecast To 2028 (US$ Million)

Figure 24. Others: Allulose Market – Revenue and Forecast To 2028 (US$ Million)

Figure 25. Global Allulose Market Revenue Share, by Region (2020 and 2028)

Figure 26. North America: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

Figure 27. North America: Allulose Market Revenue Share, by Type (2020 and 2028)

Figure 28. North America: Allulose Market Revenue Share, by Application (2020 and 2028)

Figure 29. North America: Allulose Market Revenue Share, by Key Country (2020 and 2028)

Figure 30. US: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 31. Mexico: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 32. Asia Pacific: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

Figure 33. Asia Pacific: Allulose Market Revenue Share, by Type (2020 and 2028)

Figure 34. Asia Pacific: Allulose Market Revenue Share, by Application (2020 and 2028)

Figure 35. Asia Pacific: Allulose Market Revenue Share, by Key Country (2020 and 2028)

Figure 36. China: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 37. India: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 38. Japan: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 39. South Korea: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 40. Rest of Asia Pacific: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 41. Middle East and Africa: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

Figure 42. Middle East and Africa: Allulose Market Revenue Share, by Type (2020 and 2028)

Figure 43. Middle East and Africa: Allulose Market Revenue Share, by Application (2020 and 2028)

Figure 44. Middle East and Africa: Allulose Market Revenue Share, by Key Country (2020 and 2028)

Figure 45. South Africa: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 49. South and Central America: Allulose Market – Revenue and Forecast to 2028 (US$ Million)

Figure 50. South and Central America: Allulose Market Revenue Share, by Type (2020 and 2028)

Figure 51. South America: Allulose Market Revenue Share, by Application (2020 and 2028)

Figure 52. South and Central America: Allulose Market Revenue Share, by Key Country (2020 and 2028)

Figure 53. Brazil: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 54. Argentina: Allulose Market –Revenue and Forecast to 2028 (US$ Million)

Figure 56. Impact of COVID-19 Pandemic in North America

Figure 57. Impact of COVID-19 Pandemic in Asia Pacific

Figure 58. Impact of COVID-19 Pandemic in the Middle East & Africa

Figure 59. Impact of COVID-19 Pandemic in South & Central America

List of 10 Companies:-

1. Tate & Lyle PLC

2. Anderson Global Group, LLC

3. Ingredion Incorporated

4. Samyang Corporation

5. Apura Ingredients, Inc

6. Nutra Food Ingredients

7. Savanna Ingredients GmbH

8. CJ CheilJedang

9. Bonumose, Inc.

10. Matsutani Chemical Industry Co., Ltd.

• Highlights key business priorities in order to assist companies to realign their business strategies.

• The key findings and recommendations highlight crucial progressive industry trends in the global allulose market, thereby allowing players to develop effective long-term strategies.

• Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.

• Scrutinize in-depth the market trends and outlook coupled with the factors driving the market, as well as those hindering it.

• Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to products, segmentation, and industry verticals.

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